Pra Morandina Valpolicella Ripasso Superiore 2021 Cans The careful manual harvest and

The careful manual harvest and triple sorting process ensure only the finest grapes make it into the bottle

It is best enjoyed with grilled meats

it is robust and well-structured

rounded tannins and beautiful freshness

passion fruit & pepper

Pra Morandina Valpolicella Ripasso Superiore 2021 Cans The careful manual harvest andRuby red colour with tints of purple. On the nose, aromas of fresh black cherries, spices are particularly prominent. Flavoursome with good acidity, the palate is filled with the taste of cherries and plum jam as black pepper and rhubarb. Rich and opulent with an lesser spotted elegance and finesse for Ripasso. It is aged for 9 months in Slavonian oak barrels and is made using the ripasso method an old technique used in Verona which involves repassing