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Ingested ARGININE 40% degraded by Intestinal ARGINASE Additional ARGININE DEGRADATION by Enzymes in the blood ARGINASE ARGININE DEIMINASE, ARGININE DECARBOXYYLASE, ARGININE GLYCINE AMIDINOTRANSFERASE Remaining ARGININE Synthesized by NITRIC OXIDE SYNTHASE to Endothelial NITRIC OXIDE The typical American ingests about 4.5 grams of arginine each day

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Over the 12-week period, each participant was required to consume 90 capsules

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doi: 10.3390/molecules15010442 198